Locating the reminders of this once great industry. Historian Geoffrey Pike connect points along the route with the trade that made Whitstable synonymous with the oyster.
| When | Where | Cost |
| 6.30pm to 8pm | Starts Cushing’s Walk, Keam’s Yard. Ends at Harbour. | £2.50 Booking essential - through Whitstable Improvement Trust. |
